Ecological quality certifications as a product differentiation

The environment needs us, just as we need it, so it is essential to be aware of it and protect it in the best possible way. In this sense, ecological production takes on great importance, which promotes a production style respectful of our environment.

This type of production involves a big effort on the part of companies and workers, as well as good quality control, and must therefore be valued and recognized. This is where ecological certifiers such as ECOCERT, CAAE and SOHISCERT come in.

Obtaining these certifications allows companies and their products to be differentiated and recognizes all the efforts made to obtain quality products that respect the environment.

In addition, this type of certification helps increase the confidence of business relationships, as there is the peace of mind that a specialized external company periodically verifies that the established guidelines are met.

UNE 142500 has recently emerged, and many of these certifiers are already implementing this standard as a certification guide, which will add even more value and differentiation to companies and products that have these certifications.

For these reasons, and many other advantages, DEFEDER ALCOLEA engages in a process of continuous improvement and launches each year in the renewal and application of new ecological certifications which recognize and enhance all the efforts made in the manufacturing of its products according to the maximum quality criteria in the field of organic farming and promotion of the circular economy as a commercial basis.

green citrus fruit with water dew


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